Channel Title: Feast In The Middle East Channel Description: Welcome to my channel! My name is Blanche (pronounced the French way) and I created Feast In the Middle East, a cooking show dedicated to making middle eastern & mediterranean food accessable and delicious, so you can recreate the dishes you love from your favorite restaurant! My cookbook, Feast in the Middle East, also helps viewers that want all of the recipes in one place with easy to follow tips and beautiful photos on every page. If you're new, you might have seen my cooking demos on NBC, BBC, PBS, and Virgin American Airlines in flight entertainment! Wanna make the perfect hummus, halva, baba ghanoush, semolina date cookies, kefta or shawarma? You're in the right place, with ancient recipes that have been passed down to me from generations. Wanna travel to the Middle East/Mediterranean? Check out my adventurous travel vlogs. As a former fitness instructor I also have playlists on nutrition & fitness so you can be your best self. Business inquiries: FITMEINFO@protonmail.com <video> These MACHOS Bring All the Boys to the Yard for Game Day! Mediterranean Nachos Description: </video> <video> THE SECRET RECIPE for GREEN GODDESS DRESSING-from the OPULENT PALACE HOTEL! Description: With the holidays and winter coming around, here is the perfect salad dressing to make your meal special..the Green Goddess! This 100 year old dressing originated at the San Francisco Palace hotel, and I got the secret original recipe! Serve the Green Goddess dressing over crisp salads, like a wedge or butter lettuce, or use as a topping for avocado toast and garnish with picked red onions. This also makes a great dip for vegetables or as a topping for grilled salmon, chicken breast, or roasted potatoes. Try it also over roasted vegetables like zucchini or asparagus or use as a condiment on sandwiches, especially tasty with turkey or tuna or even chopped egg. The possibilities are endless! TO ORDER MY NEW COOKBOOK: https://secure.mybookorders.com/mbo_index.php?isbn=9781545675113 TO GET 10% OFF EVERY FLAVOR OF AMERICAN DREAM NUT BUTTER by clicking here where discount is applied at checkout: https://www.americandreamnutbutter.com?sca_ref=6482443.MuAk6nWRXj GET YOUR THERMOMETER $10 off USING PROMO CODE: blanchetv : https://www.chefstemp.com/product/finaltouchx10-meat-thermometer/ GET 10% OFF K-CUP ARABIC/TURKISH COFFEE USING CODE BLANCHE10 AT: www.LevantBlends.com TO GET 10% OFF EVERY FLAVOR OF AMERICAN DREAM NUT BUTTER by clicking here where discount is applied at checkout: https://glnk.io/p8kx/blanche AMAZON STORE: https://www.amazon.com/shop/blanchetv Please join our community on Patreon so I can churn out more videos with my production crew. You will get a behind the scenes scoop on our production plans, as well as bonus recipes, insider blogs, or your name in the credits! PATREON: https://www.patreon.com/feastinthemiddleeast FOLLOW MY BLOG AND SOCIAL MEDIA PAGES:) ♡ www.feastinthemiddleeast.com ♡ FACEBOOK: https://www.facebook.com/FeastinTheMiddleEast/?ref=settings ♡INSTAGRAM: https://www.instagram.com/feastinthemiddleeast_/ ♡PINTEREST: https://www.pinterest.com/blan­cheshaheen/ ♡MY BLOG: https://feastinthemiddleeast.wordpress.com/ GREEN GODDESS SALAD DRESSING Ingredients: 1 cup mayonnaise (use a good-quality, full-fat mayonnaise for the best flavor) 2 tablespoons chopped chives (adds mild onion flavor) 1/4 cup chopped fresh tarragon (this is a key herb for the signature taste) 1/4 cup chopped fresh parsley (adds the fresh herbal note) 2 tbsp finely chopped green onion 2 cloves garlic minced and marinating in olive oil 2 fillets of anchovies, or 1 tbsp anchovy paste for that umami flavor 2 tbsp tarragon vinegar (basically a bunch of tarragon in white wine vinegar) Salt and pepper to taste (optional buttermilk if you like your dressing on the thin side–but this is not in the original recipe) Instructions: Combine the base: In a medium bowl, combine the mayonnaise, chives, tarragon, parsley, and green onion. Combine well. Anchovy and garlic: Add the anchovy fillets (or paste) and minced garlic. You can use a fork to mash the anchovies into a paste before adding to the mix. Season: Stir in the tarragon vinegar, salt, and pepper. Taste and adjust the seasoning as needed. Thin the dressing: this is a very thick dressing. If you want to thin it out, many recipes on the web call for adding buttermilk. Add a little at a time until you get the desired consistency Chill: Let the dressing sit in the fridge for at least an hour (overnight is best) to allow the flavors to meld together. Serving Suggestions: Serve the Green Goddess dressing over crisp salads, like a wedge or butter lettuce Use as a topping for avocado toast and garnish with picked red onions Use it as a dip for vegetables or as a topping for grilled salmon, chicken breast, or roasted potatoes. This is great drizzled over roasted vegetables like zucchini or asparagus Use instead of mustard and mayonnaise for your sandwiches, especially tasty with turkey or tuna or even chopped egg </video> <video> MAKE BAKLAVA not BOMBS- with a CROWD PLEASING BAKLAVA PIE! Description: Want to bring something special to your Thanksgiving or holiday table? Try this baklava pie with pistachios, walnuts in a smooth filling enveloped with buttery phyllo dough! It's easier to make than baklava and tastes spectaular a la mode too! I recommend a maple pecan ice cream to really make this dessert shine! TO ORDER MY NEW COOKBOOK: https://secure.mybookorders.com/mbo_index.php?isbn=9781545675113 TO GET 10% OFF EVERY FLAVOR OF AMERICAN DREAM NUT BUTTER by clicking here where discount is applied at checkout: https://www.americandreamnutbutter.com?sca_ref=6482443.MuAk6nWRXj GET YOUR THERMOMETER $10 off USING PROMO CODE: blanchetv : https://www.chefstemp.com/product/finaltouchx10-meat-thermometer/ GET 10% OFF K-CUP ARABIC/TURKISH COFFEE USING CODE BLANCHE10 AT: www.LevantBlends.com TO GET 10% OFF EVERY FLAVOR OF AMERICAN DREAM NUT BUTTER by clicking here where discount is applied at checkout: https://glnk.io/p8kx/blanche AMAZON STORE: https://www.amazon.com/shop/blanchetv Please join our community on Patreon so I can churn out more videos with my production crew. You will get a behind the scenes scoop on our production plans, as well as bonus recipes, insider blogs, or your name in the credits! PATREON: https://www.patreon.com/feastinthemiddleeast FOLLOW MY BLOG AND SOCIAL MEDIA PAGES:) ♡ www.feastinthemiddleeast.com ♡ FACEBOOK: https://www.facebook.com/FeastinTheMiddleEast/?ref=settings ♡INSTAGRAM: https://www.instagram.com/feastinthemiddleeast_/ ♡PINTEREST: https://www.pinterest.com/blan­cheshaheen/ ♡MY BLOG: https://feastinthemiddleeast.wordpress.com/ Baklava Pie Crust 20 sheets frozen phyllo dough, thawed overnight ⅓ cup granulated sugar 1 tablespoon cinnamon 1/4 teaspoon nutmeg 1 stick butter, melted Filling ½ stick or 4 tablespoons butter, melted ½ cup date sugar (can also use coconut sugar) ¾ cup date molasses (or any kind of liquid sweetener you prefer, from honey to molasses) 1 teaspoon pure vanilla extract ¾ teaspoon salt 3 eggs 1 cup roughly chopped pistachios 1 cup roughly chopped walnuts Directions Preheat the oven to 375°F. Place a 9-inch pie plate on a parchment-lined baking sheet. Defrost then unwrap the phyllo dough onto a cookie sheet. Cover with a slightly damp kitchen towel to prevent drying and cracking). In a small bowl, combine the sugar with the cinnamon and nutmeg to combine. Put a pie plate over the phyllo dough, and cut so that there is enough dough to cover the bottom of the plate, as well as some extra to fold over the top. Place two sheets of dough onto the pie plate, then brush it all over with melted butter. Sprinkle evenly with the sugar mixture to coat. Repeat the process for the rest of the dough. Transfer the layered phyllo dough to the pie plate, allowing the excess to hang over the edge. Cover the crust with a damp paper towel while you prepare the filling. For the filling, whisk the melted butter with the date sugar, date molasses, vanilla extract and salt to combine. In a separate bowl, whisk the eggs. Add the eggs to the molasses mixture and combine. Uncover the dough and put the pistachios and walnuts inside the crust. Pour the filling over the nuts. Fold the excess crust over the filling, then brush the crust with more melted butter. Bake until the crust is golden and the custard is set, about 35 minutes- check on it because different oven settings can vary. Cool completely, serve with whipped cream if desired. </video> <video> NO TEARS! My brother’s Onion Chop Hack :D Description: </video> <video> THE SECRET ORIGINAL RECIPE of GREEN GODDESS DRESSING- FROM the PALACE HOTEL! Description: With the holidays and winter coming around, here is the perfect salad dressing to make your meal special..the Green Goddess! This 100 year old dressing originated at the San Francisco Palace hotel, and I got the secret original recipe! Serve the Green Goddess dressing over crisp salads, like a wedge or butter lettuce, or use as a topping for avocado toast and garnish with picked red onions. This also makes a great dip for vegetables or as a topping for grilled salmon, chicken breast, or roasted potatoes. Try it also over roasted vegetables like zucchini or asparagus or use as a condiment on sandwiches, especially tasty with turkey or tuna or even chopped egg. The possibilities are endless! TO ORDER MY NEW COOKBOOK: https://secure.mybookorders.com/mbo_index.php?isbn=9781545675113 TO GET 10% OFF EVERY FLAVOR OF AMERICAN DREAM NUT BUTTER by clicking here where discount is applied at checkout: https://www.americandreamnutbutter.com?sca_ref=6482443.MuAk6nWRXj GET YOUR THERMOMETER $10 off USING PROMO CODE: blanchetv : https://www.chefstemp.com/product/finaltouchx10-meat-thermometer/ GET 10% OFF K-CUP ARABIC/TURKISH COFFEE USING CODE BLANCHE10 AT: www.LevantBlends.com TO GET 10% OFF EVERY FLAVOR OF AMERICAN DREAM NUT BUTTER by clicking here where discount is applied at checkout: https://glnk.io/p8kx/blanche AMAZON STORE: https://www.amazon.com/shop/blanchetv Please join our community on Patreon so I can churn out more videos with my production crew. You will get a behind the scenes scoop on our production plans, as well as bonus recipes, insider blogs, or your name in the credits! PATREON: https://www.patreon.com/feastinthemiddleeast FOLLOW MY BLOG AND SOCIAL MEDIA PAGES:) ♡ www.feastinthemiddleeast.com ♡ FACEBOOK: https://www.facebook.com/FeastinTheMiddleEast/?ref=settings ♡INSTAGRAM: https://www.instagram.com/feastinthemiddleeast_/ ♡PINTEREST: https://www.pinterest.com/blan­cheshaheen/ ♡MY BLOG: https://feastinthemiddleeast.wordpress.com/ GREEN GODDESS SALAD DRESSING Ingredients: 1 cup mayonnaise (use a good-quality, full-fat mayonnaise for the best flavor) 2 tablespoons chopped chives (adds mild onion flavor) 1/4 cup chopped fresh tarragon (this is a key herb for the signature taste) 1/4 cup chopped fresh parsley (adds the fresh herbal note) 2 tbsp finely chopped green onion 2 cloves garlic minced and marinating in olive oil 2 fillets of anchovies, or 1 tbsp anchovy paste for that umami flavor 2 tbsp tarragon vinegar (basically a bunch of tarragon in white wine vinegar) Salt and pepper to taste  (optional buttermilk if you like your dressing on the thin side–but this is not in the original recipe)  Instructions: Combine the base: In a medium bowl, combine the mayonnaise, chives, tarragon, parsley, and green onion. Combine well.  Anchovy and garlic: Add the anchovy fillets (or paste) and minced garlic. You can use a fork to mash the anchovies into a paste before adding to the mix. Season: Stir in the tarragon vinegar, salt, and pepper. Taste and adjust the seasoning as needed. Thin the dressing: this is a very thick dressing. If you want to thin it out, many recipes on the web call for adding buttermilk. Add a little at a time until you get the desired consistency Chill: Let the dressing sit in the fridge for at least an hour (overnight is best) to allow the flavors to meld together. Serving Suggestions: Serve the Green Goddess dressing over crisp salads, like a wedge or butter lettuce Use as a topping for avocado toast and garnish with picked red onions Use it as a dip for vegetables or as a topping for grilled salmon, chicken breast, or roasted potatoes. This is great drizzled over roasted vegetables like zucchini or asparagus  Use instead of mustard and mayonnaise for your sandwiches, especially tasty with turkey or tuna or even chopped egg </video> <video> Palestinian Child Amputee Gets Heartwarming Welcome in USA “I want to start life fresh” Description: I was so excited to meet Farah, a 19 year old amputee from Gaza, whose life was shattered in a second after an IDF bombing. She was one of the lucky few to travel to the USA through Heal Palestine, which is dedicated to healing children both physically and emotionally. To volunteer or donate to Heal, visit: https://www.healpalestine.org/ TO ORDER MY NEW COOKBOOK: https://secure.mybookorders.com/mbo_index.php?isbn=9781545675113 TO GET 10% OFF EVERY FLAVOR OF AMERICAN DREAM NUT BUTTER by clicking here where discount is applied at checkout: https://www.americandreamnutbutter.com?sca_ref=6482443.MuAk6nWRXj GET YOUR THERMOMETER $10 off USING PROMO CODE: blanchetv : https://www.chefstemp.com/product/finaltouchx10-meat-thermometer/ GET 10% OFF K-CUP ARABIC/TURKISH COFFEE USING CODE BLANCHE10 AT: www.LevantBlends.com TO GET 10% OFF EVERY FLAVOR OF AMERICAN DREAM NUT BUTTER by clicking here where discount is applied at checkout: https://glnk.io/p8kx/blanche AMAZON STORE: https://www.amazon.com/shop/blanchetv Please join our community on Patreon so I can churn out more videos with my production crew. You will get a behind the scenes scoop on our production plans, as well as bonus recipes, insider blogs, or your name in the credits! PATREON: https://www.patreon.com/feastinthemiddleeast FOLLOW MY BLOG AND SOCIAL MEDIA PAGES:) ♡ www.feastinthemiddleeast.com ♡ FACEBOOK: https://www.facebook.com/FeastinTheMiddleEast/?ref=settings ♡INSTAGRAM: https://www.instagram.com/feastinthemiddleeast_/ ♡PINTEREST: https://www.pinterest.com/blan­cheshaheen/ ♡MY BLOG: https://feastinthemiddleeast.wordpress.com/ </video> <video> Healthy EGYTIAN VEGAN BREAKFAST: Ful Mudamas (Fava Bean Dip) Description: #fulmudamas #egyptianfood #arabicbreakfast #middleeasternbreakfast </video> <video> MY FAVORITE DESSERT on the PLANET IS NOW an ORNAMENT! (KNAFEH!!) Description: Palestinian Knafeh, my favorite dessert, is now a gorgeous Christmas ornament--a great way to keep the culture alive! </video> <video> The ULTIMATE HOLY LAND GIFTS That EVERYONE Will LOVE! (NO RE-GIFTING HERE) Description: I am simplifying my life this holiday season, getting 1 gift basket that fits all! This gift is thoughtful, ethical, affordabe, sustainable, and supports one of the most marginalized communities on the planet. Watch to see how this gift basket will change lives in the most beautiful ways! Get yours at www.ethicalshop.org You can also visit www.Zaytoun.uk TO ORDER MY NEW COOKBOOK: https://secure.mybookorders.com/mbo_index.php?isbn=9781545675113 TO GET 10% OFF EVERY FLAVOR OF AMERICAN DREAM NUT BUTTER by clicking here where discount is applied at checkout: https://www.americandreamnutbutter.com?sca_ref=6482443.MuAk6nWRXj GET YOUR THERMOMETER $10 off USING PROMO CODE: blanchetv : https://www.chefstemp.com/product/finaltouchx10-meat-thermometer/ GET 10% OFF K-CUP ARABIC/TURKISH COFFEE USING CODE BLANCHE10 AT: www.LevantBlends.com TO GET 10% OFF EVERY FLAVOR OF AMERICAN DREAM NUT BUTTER by clicking here where discount is applied at checkout: https://glnk.io/p8kx/blanche AMAZON STORE: https://www.amazon.com/shop/blanchetv Please join our community on Patreon so I can churn out more videos with my production crew. You will get a behind the scenes scoop on our production plans, as well as bonus recipes, insider blogs, or your name in the credits! PATREON: https://www.patreon.com/feastinthemiddleeast FOLLOW MY BLOG AND SOCIAL MEDIA PAGES:) ♡ www.feastinthemiddleeast.com ♡ FACEBOOK: https://www.facebook.com/FeastinTheMiddleEast/?ref=settings ♡INSTAGRAM: https://www.instagram.com/feastinthemiddleeast_/ ♡PINTEREST: https://www.pinterest.com/blan­cheshaheen/ ♡MY BLOG: https://feastinthemiddleeast.wordpress.com/ </video> <video> PREVENT HOLIDAY WEIGHT GAIN with TIPS from TOP FITNESS EXPERT ZUZKA LIGHT! Description: The holidays pose a lot of challenges for people trying to stay healthy. From trays of cookies and pies to tables covered with fatty starches like mac and cheese, mashed potatoes and buttery rolls, the average American gains 2-5 pounds over every holiday season. Compound that every year and that adds up to at least 10 pounds per decade. Zuzka Light, a true OG fitness expert, shared her easy tips to stay lean and shredded all year round. Plus, a bonus recipe for her favorite chocolate bar with the added benefits of collagen! TO LEARN MORE ABOUT ZUZKA: https://zuzkalight.com/ TO ORDER MY NEW COOKBOOK: https://secure.mybookorders.com/mbo_index.php?isbn=9781545675113 TO GET 10% OFF EVERY FLAVOR OF AMERICAN DREAM NUT BUTTER by clicking here where discount is applied at checkout: https://www.americandreamnutbutter.com?sca_ref=6482443.MuAk6nWRXj GET YOUR THERMOMETER $10 off USING PROMO CODE: blanchetv : https://www.chefstemp.com/product/finaltouchx10-meat-thermometer/ GET 10% OFF K-CUP ARABIC/TURKISH COFFEE USING CODE BLANCHE10 AT: www.LevantBlends.com TO GET 10% OFF EVERY FLAVOR OF AMERICAN DREAM NUT BUTTER by clicking here where discount is applied at checkout: https://glnk.io/p8kx/blanche AMAZON STORE: https://www.amazon.com/shop/blanchetv Please join our community on Patreon so I can churn out more videos with my production crew. You will get a behind the scenes scoop on our production plans, as well as bonus recipes, insider blogs, or your name in the credits! PATREON: https://www.patreon.com/feastinthemiddleeast FOLLOW MY BLOG AND SOCIAL MEDIA PAGES:) ♡ www.feastinthemiddleeast.com ♡ FACEBOOK: https://www.facebook.com/FeastinTheMiddleEast/?ref=settings ♡INSTAGRAM: https://www.instagram.com/feastinthemiddleeast_/ ♡PINTEREST: https://www.pinterest.com/blan­cheshaheen/ ♡MY BLOG: https://feastinthemiddleeast.wordpress.com/ ZUZKA'S PROTEIN PACKED CHOCOLATE BAR 1/2 cup chocolate collagen powder 1/4 cup coconut oil 3 tbsp MCT oil 1 cup almond butter Mix, freeze, enjoy! </video> <video> DUMPLINGS GONE WILD: SHISH BARAK, The Tortellini of the Middle East! Description: #shishbarak #shushbarak #dumplings Nothing says comfort food like dumplings--and in this video we share all you need to know on how to make these popular middle eastern dumplings at home, with a creamy yogurt soup accented with herbs and garlic! This was a childhood favorite, and a great cooking project to take on with your entire family on the weekends, especially during the cold winter months. TO ORDER MY NEW COOKBOOK: https://secure.mybookorders.com/Orderpage/2189 GET 10% OFF K-CUP ARABIC/TURKISH COFFEE USING CODE BLANCHE10 AT: www.LevantBlends.com GET 10% OFF PURE ORGANIC PALESTINIAN OLIVE OIL USING PROMO CODE BLANCHETV: WWW.HarvestPeace.com Get 14% off high quality CBD OIL and other health and beauty products, ENTER PROMO CODE: Blanche14 at WWW.RidhaNaturals.com MY FAVORITE PROTEIN POWDER- GET 15% OFF USING THIS LINK: https://nuzest-usa.com/discount/BlancheTV AMAZON STORE: https://www.amazon.com/shop/blanchetv Please join our community on Patreon so I can churn out more videos with my production crew. You will get a behind the scenes scoop on our production plans, as well as bonus recipes, insider blogs, or your name in the credits! PATREON: https://www.patreon.com/feastinthemiddleeast FOLLOW MY BLOG AND SOCIAL MEDIA PAGES:) ♡ www.feastinthemiddleeast.com ♡ FACEBOOK: https://www.facebook.com/FeastinTheMiddleEast/?ref=settings ♡INSTAGRAM: https://www.instagra­m.com/blanchemedia/ ♡TWITTER: https://twitter.com/BlancheMedia ♡PINTEREST: https://www.pinterest.com/blan­cheshaheen/ ♡MY BLOG: https://feastinthemiddleeast.wordpress.com/ Shish Barak For the Filling: 1 tbsp butter 1 small onion 2 cloves garlic finely minced ½- 1 tsp of lemon pepper (optional) or regular pepper Salt to taste 1 tsp allspice ½ tsp nutmeg Dash cinnamon ½ pound of ground beef (or any other meat you prefer) 2 tbsp toasted pine nuts (optional) Dough 2 cups flour Salt to taste ¼ cup avocado oil ¾ cup- 1 cup water (start with ¾ cup, and more as needed to make pliable dough) Or to skip this step use 1 packet of ready made wonton wrappers Sauce: 1 quart full fat yogurt 1 egg, beaten ¼ cup water 1 tbsp cornstarch Topping 2 cloves minced garlic 1 tbsp butter ½ bunch fresh cilantro, finely chopped 2 tbsp fresh mint, finely chopped 2 tbsp toasted pine nuts </video> <video> FEAST in the MIDDLE EAST COOKBOOK SALE EXTENDED! Description: Order your copy here:https://secure.mybookorders.com/Orderpage/2189 </video> <video> YOUR NEW EGG ADDICTION: CILBUR (TURKISH POACHED EGGS) Description: If you are an egg lover, you have come to the right place! Cilbur is one of the most popular egg dishes in Turkey for a reason. From creamy poached eggs topped with a garlicky yogurt sauce and spiced butter, this unexpected combo of flavors and textures is so rich and delicious! In this video I learn from professional chefs how to make it at their restaurant in San Francisco called Dalida. TO ORDER MY NEW COOKBOOK: https://secure.mybookorders.com/mbo_index.php?isbn=9781545675113 TO GET 10% OFF EVERY FLAVOR OF AMERICAN DREAM NUT BUTTER by clicking here where discount is applied at checkout: https://www.americandreamnutbutter.com?sca_ref=6482443.MuAk6nWRXj GET YOUR THERMOMETER $10 off USING PROMO CODE: blanchetv : https://www.chefstemp.com/product/finaltouchx10-meat-thermometer/ GET 10% OFF K-CUP ARABIC/TURKISH COFFEE USING CODE BLANCHE10 AT: www.LevantBlends.com TO GET 10% OFF EVERY FLAVOR OF AMERICAN DREAM NUT BUTTER by clicking here where discount is applied at checkout: https://glnk.io/p8kx/blanche AMAZON STORE: https://www.amazon.com/shop/blanchetv Please join our community on Patreon so I can churn out more videos with my production crew. You will get a behind the scenes scoop on our production plans, as well as bonus recipes, insider blogs, or your name in the credits! PATREON: https://www.patreon.com/feastinthemiddleeast FOLLOW MY BLOG AND SOCIAL MEDIA PAGES:) ♡ www.feastinthemiddleeast.com ♡ FACEBOOK: https://www.facebook.com/FeastinTheMiddleEast/?ref=settings ♡INSTAGRAM: https://www.instagram.com/feastinthemiddleeast_/ ♡PINTEREST: https://www.pinterest.com/blan­cheshaheen/ ♡MY BLOG: https://feastinthemiddleeast.wordpress.com/ Basic Cilbur Recipe for Beginners Ingredients: 2 large eggs (fresh) 1 cup Greek yogurt (or regular plain yogurt, but Greek gives a creamier texture) 1-2 tbsp unsalted butter 1 tsp ground paprika (preferably smoked paprika for added flavor) 1/2 tsp red pepper flakes (optional, for a bit of heat) 1 garlic clove, minced (optional, for extra depth) 1 tbsp olive oil (for the yogurt sauce) Salt and black pepper, to taste Chopped fresh dill or parsley (optional, for garnish) A squeeze of lemon (optional, for an extra zing) Instructions: Prepare the yogurt base: In a small bowl, combine the Greek yogurt, olive oil, and minced garlic (if using). Season with a pinch of salt and black pepper. Stir until smooth and creamy. You can also add a squeeze of lemon juice if you want to add brightness to the dish. Set aside. Poach the eggs: Fill a saucepan with water and bring it to a gentle simmer. Add a splash of vinegar (this helps the eggs hold their shape) and stir the water to create a gentle whirlpool. Crack each egg into a small bowl, then gently slip it into the simmering water. Poach the eggs for about 3-4 minutes for soft, runny yolks or longer if you prefer firmer eggs. Use a slotted spoon to remove the eggs and set them on a paper towel to drain. Make the spiced butter: In a small pan, melt the butter over medium heat. Once melted, add the paprika, red pepper flakes, and a pinch of salt. Stir the spices into the butter and cook for 1-2 minutes until fragrant. Be careful not to burn the butter. Assemble the Cilbir: Spoon the yogurt mixture onto a plate or shallow bowl. Make a small well in the center of the yogurt and gently place the poached eggs on top. Drizzle the spiced butter over the eggs, making sure the paprika-infused butter pools around the eggs and the yogurt. You can also garnish with fresh herbs like dill or parsley for color and a hint of freshness. Serve: Serve immediately with warm, crusty bread or flatbread for dipping. The rich yogurt, perfectly poached eggs, and spicy butter make for a heavenly breakfast or brunch dish. Tips: If you don’t have smoked paprika, regular paprika works, but the smoky version adds a wonderful depth. Cilbir can be adjusted to your taste. You can play with the amount of garlic or spice, or add a little honey for sweetness if you prefer a sweet-salty contrast. Fresh eggs are key for the perfect poached eggs, so go for the freshest eggs you can find. This recipe brings together the rich, tangy flavors of yogurt, the comfort of poached eggs, and the aromatic punch of spiced butter. It’s a fantastic dish for breakfast, brunch, or a light dinner! Enjoy! </video> <video> Kardashian Salad Looks Sad Compared to this! Description: Put that salad down...try Armenian food instead! This food tour of the Armenian Food Festival in San Francisco left me speechless! </video> <video> MAMMA VERA brings HOMETOWN of BETHLEHEM to LIFE in MASSIVE NATIVITY SCENE! Description: Every Christmas, my mother recreates her hometown of Bethlehem with a gorgeous lifesize Nativity scene in her church of California. Palestinian Christians are the original descendents of the first Christians, and carry their traditions on wherever they are in the world. TO ORDER MY NEW COOKBOOK: https://secure.mybookorders.com/mbo_index.php?isbn=9781545675113 TO GET 10% OFF EVERY FLAVOR OF AMERICAN DREAM NUT BUTTER by clicking here where discount is applied at checkout: https://www.americandreamnutbutter.com?sca_ref=6482443.MuAk6nWRXj GET YOUR THERMOMETER $10 off USING PROMO CODE: blanchetv : https://www.chefstemp.com/product/finaltouchx10-meat-thermometer/ GET 10% OFF K-CUP ARABIC/TURKISH COFFEE USING CODE BLANCHE10 AT: www.LevantBlends.com TO GET 10% OFF EVERY FLAVOR OF AMERICAN DREAM NUT BUTTER by clicking here where discount is applied at checkout: https://glnk.io/p8kx/blanche AMAZON STORE: https://www.amazon.com/shop/blanchetv Please join our community on Patreon so I can churn out more videos with my production crew. You will get a behind the scenes scoop on our production plans, as well as bonus recipes, insider blogs, or your name in the credits! PATREON: https://www.patreon.com/feastinthemiddleeast FOLLOW MY BLOG AND SOCIAL MEDIA PAGES:) ♡ www.feastinthemiddleeast.com ♡ FACEBOOK: https://www.facebook.com/FeastinTheMiddleEast/?ref=settings ♡INSTAGRAM: https://www.instagram.com/feastinthemiddleeast_/ ♡PINTEREST: https://www.pinterest.com/blan­cheshaheen/ ♡MY BLOG: https://feastinthemiddleeast.wordpress.com/ </video>

Contacts and Links

Description

Welcome to my channel! My name is Blanche (pronounced the French way) and I created Feast In the Middle East, a cooking show dedicated to making middle eastern & mediterranean food accessable and delicious, so you can recreate the dishes you love from your favorite restaurant! My cookbook, Feast in the Middle East, also helps viewers that want all of the recipes in one place with easy to follow tips and beautiful photos on every page. If you're new, you might have seen my cooking demos on NBC, BBC, PBS, and Virgin American Airlines in flight entertainment! Wanna make the perfect hummus, halva, baba ghanoush, semolina date cookies, kefta or shawarma? You're in the right place, with ancient recipes that have been passed down to me from generations. Wanna travel to the Middle East/Mediterranean? Check out my adventurous travel vlogs. As a former fitness instructor I also have playlists on nutrition & fitness so you can be your best self. Business inquiries: FITMEINFO@protonmail.com

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